For the Table to Share
DEVILED EGGS, BLACK TRUFFLE 24
Served on top of Crispy Potatoes
FOCACCIA PROSCIUTTO E BURRATA
Prosicutto and Burrata on top of a Focaccia, Sustainable Artisanal Italian Entimio Olive Oil
PARMIGIANO REGGIANO CHUNKS
DOP Parmigiano Reggiano
MEDITERRANEAN OLIVES
Marinated with Fennel Seeds, Lemon and Italian Herbs
VEGETABLE CAPONATA WITH EGGPLANT AND BELL PEPPER
Roasted with Tomato and Entimio Extra Virgin Olive Oil
CHICKEN BRUSCHETTA & SALAD
Toasted Bread, Chicken Salad, Greens
MUSHROOM-FETA BRUSCHETTA & SALAD
Toasted Bread, Feta Cheese, Mushroom Trifolati, Greens
CRISPY ARANCINI
Saffron and Mozzarella Arancini, Tomato Dipping Sauce
Soups & Salads
CREAMLESS TOMATO SOUP
Sun-Dried Tomatoes, Basil, Entimio Oil
CREAMLESS CAULIFLOWER SOUP
Roasted Cauliflowers
VERDEGREENS SALAD
Cherry Tomatoes, Lettuces, Avocado, Cucumber, Balsamic Vinaigrette
GREEK SALAD
Chopped Romaine Lettuce, Tomatoes, Cucumber, Feta Cheese, Olives, Onion, Lemon-Oregano Dressing
CAESAR SALAD
Petite Romaine, Fresh Parmigiano, Croutons
*ADD TO ANY SALADS
Chicken Breast-14, (5) Shrimp-15, 6oz Salmon-18
Starters
CRISPY BRUSSEL SPROUTS
Shaved Parmigiano, Texas Honey
CHARCUTERIE PLATE
Bresaola, Italian Salame, Pistacchio Mortadella, Levoni Parma Prosciutto, Grilled Bread, Olives & Pickles
CHEESE PLATE
Gorgonzola, Local Goat cheese, Ubriaco, Parmigiano DOP, Grilled Bread, Dry Fruit, Honey, Candied Pecan
CRISPY CALAMARI
Marinara Dipping Sauce
BEEF MEATBALLS
Crispy Meatballs, Marinara Sauce, Parmigiano Cheese, Garlic
CREAMY BURRATA
Butternut Squash, Market Greens, Entimio Olive Oil, Carasau Bread
*SHRIMP SALAD AND GIARDINIERA
Lemon Marinated Shrimps, Quinoa, Avocado, Pickle Vegetable Giardiniera
SMOKED SALMON
Traditional Accompaniments
TRADITIONAL CAPRESE SALAD
Sliced Mozzarella, Marinated Tomatoes
OCTOPUS SALAD
Sous Vide Mediterranean Octopus, Olives, on top of a Vegetable Caponata
Pasta & Risotto
HAND CUT TAGLIATELLE
Wild Mushroom Sauce Parmigiano Shaving
MUSHROOM RISOTTO
One Year Aged Acquerello Rice, Forest Mushrooms, Parmigiano Cheese Fondue
SAFFRON RISOTTO
Traditional Saffron Risotto, Parmigiano Cheese Fondue
SPAGHETTI ALL' AMATRICIANA
Guanciale-Bacon, Chili Flakes, Tomato Sauce, Pecorino Cheese
GNOCCHI WILD BOAR
Texas Wild Boar Ragout, Potato Dumpling, Parmigiano
SPINACH AND CHEESE RAVIOLI
Spinach and Cheese Ravioli, Garlic, Cherry Tomato Sauce
SHRIMP RAVIOLI
Shrimp Ravioli, Saffron and Heirloom Tomato Sauce
CAVATELLI BOLOGNESE
Akaushi Beef Bolognese Sauce
VEGAN BUTTERNUT SQUASH RAVIOLI
Tomato Sauce, Garlic, Basil
Pizza
12 INCHES THIN CRUST
MAKE IT YOUR WAY
Base of Tomato Sauce and Mozzarella Cheese
ADD ANY TWO (2) TOPPINGS
Roasted Mushrooms, Onion, Marinated Olives, Bell Pepper, Sliced Prosciutto, Pork Sausage,Chicken Sausage, Pepperoni , Diced Ham, Pineapple, Sliced Tomatoes, Jalapeno
Each Extra Topping 1
Panini E Burger
* WAGYU BEEF BURGER
Lettuce-Tomatoes-Onion-Pickles
Choice of Cheddar, Swiss or American Cheese
CHICKEN PANINO
Chicken Breast, Mozzarella, Bell Pepper Tomato Spread
Choice of French Fries, Fruit Or Salad
CAPRESE PANINO
Focaccia, Fresh Mozzarella, Basil, Tomatoes
Choice of French Fries, Fruit Or Salad
*Seafood
FISH OF THE DAY
GARLIC SHRIMP
Roasted with Garlic, Parsley, Lemon Juice
ROASTED SALMON
Seared with Thyme and Lemon
*Meat
FILET MIGNON
6 oz Prime, Linz Heritage Angus
LAMB SCOTTADITO
Grass-Fed Loin of Lamb, Thyme Roasted
VEAL SCALOPPINI
Lemon-Caper Sauce
14 OZ RIB EYE
Sides
ROASTED ASPARAGUS
FRENCH FRIES
TRUFFLE FRIES
ROASTED MUSHROOMS
MASHED POTATOES
SAUTÉED GARLIC SPINACH
SAUTÉED BROCCOLINI
GLAZED HEIRLOOM BABY CARROTS
Sauces
VEAL AU JUS
LEMON BUTTER
Specialties
FARM CHICKEN PICCATA
Pounded Chicken Breast, Wild Mushrooms, Mashed Potatoes, Marsala WIne Sauce
TEXAS BEEF SHORT RIBS
Barolo Braised Short Ribs, Creamy Potatoes, Baby Heirloom Carrots
Hot Beverages
TEA - CAPPUCCINO - CAFFE LATTE
HOT CHOCOLATE
SINGLE ESPRESSO
GRANDE DOUBLE ESPRESSO
BREWED COFFEE
POT OF FRESHLY BREWED COFFEE
MAKE YOUR CAFFE OR ESPRESSO "CORRETTO"
Dessert
TIRAMISU
Coffee Mascarpone Cream, Ladyfingers, Cocoa Powder
BERRY PANNA COTTA
mixed berry panna cotta
FLOURLESS WHITE CHOCOLATE
Hazelnut Flour , White Chocolate, Raspberries, Sorbet
TIRAMISU TABLESIDE
Unique Experience of Having Our Signature Traditional Tiramisu made in front of you. Coffee Mascarpone Cream, Ladyfingers, Cocoa Powder
SBRISOLONA NUTELLA CROSTATA
Classic North Italian Crumbled Cake, Nutella, Strawberry Sorbet
ICE-CREAMS
Vanilla, Chocolate, Hazelnut-Gianduja, Pistacchio
SORBETS
Lemon - Strawberry - Mango
MAKE YOUR ICE-CREAM OR SORBET "AFFOGATO"
godiva chocolate liquor | maraschino luxardo | baileys | kahlua | prosecco | grand marnier | rum | whiskey
caffe +4
liqour +8
Digestif After Dinner Liquors
AMARO AVERNA
AMARO CIOCIARO
AMARO MONTENEGRO
AMARO NONINO
BAILEY'S
BAROLO CHINATO
BENEDICTINE DOM BB
BRUTO AMERICANO
CAMPARI
COCCHI AMERICANO
COCCHI ROSA
CHAMBORD
CYNAR
FERNET BRANCA
FERNET BRANCA MENTA
FRANGELICO
GALIANO
GENEPY
GRAHAM'S 10YR TAWNY PORT
GRAHAM'S 20YR TAWNY PORT
GRAND MARNIER
"GRANDUCA AYBAR" LIMONCELLO
GRAPPA BANFI "CASTELLO"
GRAPPA DI BARBERA
GRAPPA DI NEBBIOLO
GRAPPA MAROLO BAROLO
GRAPPA BRUNELLO MONTALCINO
HARVEY'S BRISTOL CREAM SHERRY
JAGERMEISTER
KAHLUA
LICOR 43
LIMONCELLO
MOZART CHOCOLATE CREAM
NOCELLO WALNUT
PERNOD
PORTO TAYLOR FLADGATE 10YR TAWNY
PORTO TAYLOR FLADGATE 20YR TAWNY
PORTO WARRE'S WARRIOR
PORTO WARRE'S OTIMA 10YR TAWNY
PORTO WARRE'S OTIMA 20YR TAWNY
PORTO FONSECA BIN-27
PORTO 10YR TAWNY
ROMANA SAMBUCA
ROYAL TOKAJI 2013 5 PUTTONYOS
SWEET MARSALA
VIN SANTO
LOUIS XIII DE REMY MARTIN
0.5oz 180
1oz 360
2oz 650
Presented Tableside
